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BROWN BUTTER PECAN CHOCOLATE CHIP COOKIES

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Those Brown Butter Pecan Chocolate Chip Cookies sound amazing! The combination of crispy-chewy texture, crunchy pecans, and rich chocolate chips, all enhanced by the warmth of brown butter, must create a delightful flavor profile. Topping them with flaky sea salt adds a perfect finishing touch, balancing the sweetness and elevating the overall taste. Would you like a recipe for these cookies or tips on making them? ABOUT PECAN CHOCOLATE CHIP COOKIES Texture: The cookies boast a soft, chewy interior with a crispy exterior, while the pecans provide a delightful crunch. Flavor: The combination of brown butter, brown sugar, and pecans … Read more

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AUTHENTIC POMODORO SAUCE (FRESH OR CANNED)

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Pomodoro sauce, a cornerstone of Italian cuisine, is a versatile and flavorful condiment that can elevate any dish. Whether you’re craving a classic spaghetti and meatballs or a vibrant grilled vegetable salad, a good pomodoro sauce is essential. In this exploration, we’ll delve into the world of authentic pomodoro sauce. WHAT IS POMODORO SAUCE? Pomodoro translates to “tomato” in Italian, making the term “pomodoro sauce” quite broad. However, authentic pomodoro sauce consists of five key ingredients: fresh tomatoes, extra-virgin olive oil, garlic cloves, basil, and salt. Onions are optional, and no spices are included. What truly sets authentic pomodoro sauce … Read more

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GLUTEN-FREE CHOCOLATE ZUCCHINI BREAD

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Let’s make an incredible Gluten-Free Chocolate Zucchini Bread! This ultra-chocolatey treat is the perfect way to use up those extra zucchinis in summer. With a simple all-purpose gluten-free flour blend, you won’t need to mix different flours, making this recipe easy to whip up. The result is a fudgy, tender bread filled with chocolate chips that’s sure to satisfy your chocolate cravings. Last year, I made a delicious zucchini bread, but this year, it’s all about this mouthwatering chocolate version. Here’s what you need to get started on this delightful summer recipe! HERE’S WHAT GOES INTO OUR GLUTEN-FREE CHOCOLATE ZUCCHINI … Read more

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CHINESE PEPPER STEAK RECIPE

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Chinese Pepper Steak with Onions – Tender, juicy ribeye steak paired with vibrant bell peppers and zesty onions, all tossed in a sweet and spicy broth-based sauce featuring ginger, garlic, brown sugar, and soy sauce. This dish is guaranteed to outshine any takeout version! This easy Asian Pepper Steak recipe will quickly become a staple in your dinner rotation. You can whip it up in about the same time it takes to order takeout, and the homemade version is even more satisfying. Simply cook your steak to perfection, sauté the peppers and onions, mix everything with your flavorful sauce, and … Read more

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GLUTEN-FREE CROQUE MADAME

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In a world where dietary needs are as varied as our tastes, it’s essential to have recipes that delight our senses while also promoting good health. The Gluten-Free Croque Madame, a fresh take on a cherished French classic, accomplishes this beautifully. This article explores the numerous health benefits this dish provides, particularly for those adhering to the Whole Health Flexi-Plan diet. Every ingredient is a nutritional powerhouse, ensuring that this meal is both wholesome and delicious. THE ESSENCE OF GLUTEN-FREE EATING UNDERSTANDING GLUTEN AND ITS IMPACT Gluten is a protein found in wheat, barley, and rye, and it is commonly … Read more

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HEARTY WHOLE WHEAT BANANA ZUCCHINI MUFFINS

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You’ll enjoy these simple, one-bowl Banana Zucchini Muffins! Lightly spiced with cinnamon, they’re made with whole wheat flour, oats, grated zucchini, mashed banana, and optional walnuts and chocolate chips. Ready in just 22 minutes, they’re perfect for a healthy breakfast or a nutritious mid-day snack. INGREDIENTS INSTRUCTIONS NOTES Original Recipe Ingredients: Instructions for Original Recipe: NUTRITIONAL INFORMATION (PER MUFFIN):

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SIMPLE TENDER POT ROAST WITH HOLY GRAIL GRAVY (PALEO, AIP, GAPS, WAHLS, WHOLE30)

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Are you craving a comforting, nourishing meal that’s also packed with flavor? Look no further than this simple pot roast recipe. This dish is perfect for those following Paleo, AIP, GAPS, Wahls, or Whole30 diets, as it’s free from grains, legumes, dairy, and added sugars. The star of the show is the Holy Grail gravy, a rich and flavorful sauce that complements the tender, juicy pot roast beautifully. This recipe is easy to follow and requires minimal effort, making it ideal for a busy weeknight dinner. Get ready to indulge in a delicious and healthy meal that will leave you … Read more

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GLUTEN FREE DAIRY FREE DONUTS

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Enjoy the taste of the donut shop at home with these baked gluten-free donuts! Fluffy and soft, they feature a delightful vanilla glaze reminiscent of Krispy Kreme. Made with an almond flour-based dough, these treats can be whipped up in under 30 minutes, are dairy-free, and melt in your mouth with every bite! WHY YOU’LL LOVE GF DONUTS INGREDIENTS For the Donuts: For the Vanilla Glaze: INSTRUCTIONS NOTES NUTRITION (PER DONUT) Enjoy your homemade baked gluten-free donuts! 🍩

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HOMEMADE APPLE COBBLER RECIPE (EASY!)

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Apple Cobbler is the refined and stylish sibling of Apple Crisp. Featuring perfectly spiced apples, it’s topped with a tender, moist cake-like biscuit made with buttermilk. The cobbler boasts a delightful golden crunch along the edges, making it a standout choice for showcasing a fresh bushel of apples. For the detailed recipe, check out this article! WHAT IS A COBBLER? A cobbler is a delicious dessert that combines juicy fruit with a thick, biscuit-like cake topping, and it has no bottom crust. For Apple Cobbler, the apples are flavored with cinnamon and other spices (nutmeg! Cardamom! Yes, please!). This mixture … Read more

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HOW TO STRENGTHEN A WEAK SOURDOUGH STARTER

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Is your sourdough not rising to the occasion? A little sourdough starter troubleshooting may reveal that you have a weak starter, but strengthening it is simpler than you might think. I’ve adored sourdough artisan bread for years, and my journey into sourdough baking has shown me that it truly is an art form. Let’s be real: if sourdough is an art, then it’s akin to fine art. Mastering it can take years of practice and refinement to achieve that perfectly beautiful loaf. Along the way, many things can go awry, and pinpointing the issue can be challenging. One common culprit … Read more

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