CHICKEN CORDON BLEU

Prepare to be amazed by our easy deconstructed chicken cordon bleu! This dish features crispy, parmesan-crusted chicken cooked in a skillet, topped with ham and Swiss cheese, and briefly baked to perfection. Finish it off with a homemade creamy Dijon sauce for a delicious, low-carb, gluten-free, and keto-friendly dinner. WHAT YOU’LL NEED Optional creamy Dijon sauce ingredients: Kitchen tools Use a non-stick skillet for this recipe—it’s essential! We’ve tested it with other types of pans and found that the parmesan cheese won’t adhere properly. For baking, you’ll also need a baking pan or sheet pan. HOW TO MAKE CRISPY CREAMY … Read more

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